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Line 295: Line 295:  
tr => "Şeker",
 
tr => "Şeker",
 
zh => "糖",
 
zh => "糖",
zh-CN => "糖类",
+
zh-CN => "",
zh-HK => "糖類",
+
zh-HK => "",
zh-TW => "糖類",
+
zh-TW => "",
 
},
 
},
 
sucrose => {
 
sucrose => {
Line 1,133: Line 1,133:  
zh => "膳食纤维",
 
zh => "膳食纤维",
 
zh-CN => "纤维",
 
zh-CN => "纤维",
zh-HK => "纖維",
+
zh-HK => "膳食纖維",
 
zh-TW => "纖維",
 
zh-TW => "纖維",
 
},
 
},
Line 1,249: Line 1,249:  
zh => "维生素",
 
zh => "维生素",
 
zh-CN => "维生素",
 
zh-CN => "维生素",
zh-HK => "維生素",
+
zh-HK => "維他命",
 
zh-TW => "維生素",
 
zh-TW => "維生素",
 
},
 
},
Line 1,278: Line 1,278:  
zh => "维生素A",
 
zh => "维生素A",
 
zh-CN => "维生素A",
 
zh-CN => "维生素A",
zh-HK => "維生素A",
+
zh-HK => "維他命A",
 
zh-TW => "維生素A",
 
zh-TW => "維生素A",
   Line 1,312: Line 1,312:  
zh => "维生素D",
 
zh => "维生素D",
 
zh-CN => "维生素D",
 
zh-CN => "维生素D",
zh-HK => "維生素D",
+
zh-HK => "維他命D",
 
zh-TW => "維生素D",
 
zh-TW => "維生素D",
 
dv => "40",
 
dv => "40",
Line 1,343: Line 1,343:  
zh => "维生素D2",
 
zh => "维生素D2",
 
zh-CN => "维生素D2",
 
zh-CN => "维生素D2",
zh-HK => "維生素D2",
+
zh-HK => "維他命D2",
 
zh-TW => "維生素D2",
 
zh-TW => "維生素D2",
   Line 1,375: Line 1,375:  
zh => "维生素E",
 
zh => "维生素E",
 
zh-CN => "维生素E",
 
zh-CN => "维生素E",
zh-HK => "維生素E",
+
zh-HK => "維他命E",
 
zh-TW => "維生素E",
 
zh-TW => "維生素E",
   Line 1,407: Line 1,407:  
zh => "维生素K",
 
zh => "维生素K",
 
zh-CN => "维生素K",
 
zh-CN => "维生素K",
zh-HK => "維生素K",
+
zh-HK => "維他命K",
 
zh-TW => "維生素K",
 
zh-TW => "維生素K",
   Line 1,439: Line 1,439:  
zh => "维生素C(抗坏血酸)",
 
zh => "维生素C(抗坏血酸)",
 
zh-CN => "维生素C (抗坏血酸)",
 
zh-CN => "维生素C (抗坏血酸)",
zh-HK => "維生素C (抗壞血酸)",
+
zh-HK => "維他命C (抗壞血酸)",
 
zh-TW => "維生素C (抗壞血酸)",
 
zh-TW => "維生素C (抗壞血酸)",
   Line 1,474: Line 1,474:  
zh => "维生素B1(硫胺)",
 
zh => "维生素B1(硫胺)",
 
zh-CN => "维生素B1(硫胺)",
 
zh-CN => "维生素B1(硫胺)",
zh-HK => "維生素B1 (硫胺素)",
+
zh-HK => "維他命B1 (硫胺素)",
 
zh-TW => "維生素B1 (硫胺素)",
 
zh-TW => "維生素B1 (硫胺素)",
   Line 1,506: Line 1,506:  
zh => "维生素B2(核黄素)",
 
zh => "维生素B2(核黄素)",
 
zh-CN => "维生素B2 (核黄素)",
 
zh-CN => "维生素B2 (核黄素)",
zh-HK => "維生素B2 (核黃素)",
+
zh-HK => "維他命B2 (核黃素)",
 
zh-TW => "維生素B2 (核黃素)",
 
zh-TW => "維生素B2 (核黃素)",
   Line 1,537: Line 1,537:  
zh => "维生素B3(烟酸)",
 
zh => "维生素B3(烟酸)",
 
zh-CN => "维生素B3 / 维生素PP (烟酸)",
 
zh-CN => "维生素B3 / 维生素PP (烟酸)",
zh-HK => "維生素B3 / 維生素PP (菸酸)",
+
zh-HK => "維他命B3 / 維生素PP (菸酸)",
 
zh-TW => "維生素B3 / 維生素PP (菸酸)",
 
zh-TW => "維生素B3 / 維生素PP (菸酸)",
   Line 1,568: Line 1,568:  
zh => "维生素B6",
 
zh => "维生素B6",
 
zh-CN => "维生素B6",
 
zh-CN => "维生素B6",
zh-HK => "維生素B6",
+
zh-HK => "維他命B6",
 
zh-TW => "維生素B6",
 
zh-TW => "維生素B6",
   Line 1,599: Line 1,599:  
zh => "维生素B9(叶酸)",
 
zh => "维生素B9(叶酸)",
 
zh-CN => "维生素B9 (叶酸)",
 
zh-CN => "维生素B9 (叶酸)",
zh-HK => "維生素B9 (葉酸)",
+
zh-HK => "維他命B9 (葉酸)",
 
zh-TW => "維生素B9 (葉酸)",
 
zh-TW => "維生素B9 (葉酸)",
   Line 1,630: Line 1,630:  
zh => "维生素B12",
 
zh => "维生素B12",
 
zh-CN => "维生素B12",
 
zh-CN => "维生素B12",
zh-HK => "維生素B12",
+
zh-HK => "維他命B12",
 
zh-TW => "維生素B12",
 
zh-TW => "維生素B12",
   Line 2,356: Line 2,356:  
zh-HK => "牛磺酸",
 
zh-HK => "牛磺酸",
 
zh-TW => "牛磺酸",
 
zh-TW => "牛磺酸",
zh_cn => '牛磺酸',
+
zh_cn => "牛磺酸",
zh_hans => '牛磺酸',
+
zh_hans => "牛磺酸",
zh_hant => '牛磺酸',
+
zh_hant => "牛磺酸",
zh_hk => '牛磺酸',
+
zh_hk => "牛磺酸",
zh_sg => '牛磺酸',
+
zh_sg => "牛磺酸",
zh_tw => '牛磺酸',
+
zh_tw => "牛磺酸",
 
},
 
},
   Line 2,425: Line 2,425:  
nl => "Verhouding collageen/eiwitten uit vlees (maximum)",
 
nl => "Verhouding collageen/eiwitten uit vlees (maximum)",
 
nl_be => "Verhouding collageen/eiwitten uit vlees (maximum)",
 
nl_be => "Verhouding collageen/eiwitten uit vlees (maximum)",
zh-TW => "膠原的肉蛋白比 (最低限度)",
+
zh-TW => "膠原的肉蛋白比(最低限度)",
zh-HK => "膠原的肉蛋白比 (最低限度)",
+
zh-HK => "膠原的肉蛋白比(最低限度)",
zh-CN => "胶原的肉蛋白比 (最低限度)",
+
zh-CN => "胶原的肉蛋白比(最低限度)",
zh => "胶原的肉蛋白比 (最低限度)",
+
zh => "胶原的肉蛋白比(最低限度)",
    
unit => "%",
 
unit => "%",
Line 2,441: Line 2,441:  
pt => "Cacau (minimum)",
 
pt => "Cacau (minimum)",
 
ru => "Какао (минимум)",
 
ru => "Какао (минимум)",
zh => "可可 (最低限度)",
+
zh => "可可(最低限度)",
zh-CN => "可可 (最低限度)",
+
zh-CN => "可可(最低限度)",
zh-HK => "可可 (最低限度)",
+
zh-HK => "可可(最低限度)",
zh-TW => "可可 (最低限度)",
+
zh-TW => "可可(最低限度)",
    
unit => "%",
 
unit => "%",
Line 2,454: Line 2,454:  
nl_be => "Voedingsgraad",
 
nl_be => "Voedingsgraad",
 
ru => "Пищевая ценность - UK",
 
ru => "Пищевая ценность - UK",
zh => "营养评分 - UK",
+
zh => "营养评分 - 英国",
zh-CN => "营养评分 - UK",
+
zh-CN => "营养评分 - 英国",
zh-HK => "營養評分 - UK",
+
zh-HK => "營養評分 - 英國",
zh-TW => "營養評分 - UK",
+
zh-TW => "營養評分 - 英國",
    
unit => '',
 
unit => '',
Line 2,468: Line 2,468:  
nl_be => "Experimentele voedingsscore",
 
nl_be => "Experimentele voedingsscore",
 
ru => "Экспериментальная пищевая ценность - FR",
 
ru => "Экспериментальная пищевая ценность - FR",
zh => "营养评分 - FR",
+
zh => "营养评分 - 法国",
zh-CN => "营养评分 - FR",
+
zh-CN => "营养评分 - 法国",
zh-HK => "營養評分 - FR",
+
zh-HK => "營養評分 - 法國",
zh-TW => "營養評分 - FR",
+
zh-TW => "營養評分 - 法國",
    
unit => '',
 
unit => '',
3

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