Difference between revisions of "Recipe/Estimation"
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=== Fermentation === | === Fermentation === | ||
== Formalisation == | == Formalisation == | ||
+ | === Matrix representation === | ||
+ | === Estimating === | ||
+ | === Statistical approach === | ||
+ | |||
+ | |||
+ | [[Category:Recipe]] |
Revision as of 08:04, 20 January 2025
The idea behind recipe estimation is that is possible to determine the recipe of a product based on the ingredients ans nutritional values.
Exploration
To illustrate the recipe estimation idea several examples will be explored by looking at some products