Difference between revisions of "Going Global Team"
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== Key dates and numbers == | == Key dates and numbers == | ||
* 27/01/2014 - Open Food Facts goes worldwide: https://blog.openfoodfacts.org/fr/news/open-food-facts-devient-mondial | * 27/01/2014 - Open Food Facts goes worldwide: https://blog.openfoodfacts.org/fr/news/open-food-facts-devient-mondial | ||
| + | * 2024 - The journey is just 1% done | ||
== Why it matters == | == Why it matters == | ||
| − | === | + | === Aim 🎯 === |
| − | + | Let as many different nationalities benefit from the Open Food Facts database in their native language! 🌎 | |
| + | |||
== What we’ve done recently == | == What we’ve done recently == | ||
| + | |||
== What we are currently working on == | == What we are currently working on == | ||
| + | |||
== What’s coming up next == | == What’s coming up next == | ||
| + | |||
== How to get involved == | == How to get involved == | ||
| − | |||
| − | |||
| − | |||
| + | === Needs / Missions 🏗️ === | ||
| − | === | + | ==== Globally ==== |
| + | * Reviewing translations pull requests on the [https://github.com/openfoodfacts/openfoodfacts-server/pulls?q=is%3Apr+is%3Aopen+New+Crowdin+translations+to+review+and+merge Server], [https://github.com/openfoodfacts/smooth-app/pulls?q=is%3Apr+is%3Aopen+New+Crowdin+translations+to+review+and+merge Mobile App], [https://github.com/openfoodfacts/openfoodfacts-web/pulls?q=is%3Apr+is%3Aopen+New+Crowdin+translations+to+review+and+merge Web Content], [https://github.com/openfoodfacts/openfoodfacts-translations/pulls?q=is%3Apr+is%3Aopen+New+Crowdin+translations+to+review+and+merge Blog Content], [https://github.com/openfoodfacts/robotoff/pulls?q=is%3Apr+is%3Aopen+New+Crowdin+translations+to+review+and+merge Robotoff] and more | ||
| + | * .... | ||
| + | ==== In your country ==== | ||
* Copywriting for the [https://blog.openfoodfacts.org/en Open Food Facts blog] / Website about local issues/events… | * Copywriting for the [https://blog.openfoodfacts.org/en Open Food Facts blog] / Website about local issues/events… | ||
| + | * Complete the [[Country Support]] page for your country | ||
* Translations using Crowdin and the online taxonomy translation system | * Translations using Crowdin and the online taxonomy translation system | ||
* Enhancing taxonomies for your language or country (food labels, food categories, ingredients…) | * Enhancing taxonomies for your language or country (food labels, food categories, ingredients…) | ||
| Line 27: | Line 34: | ||
* Coordinating with the communication team to ensure media coverage in new countries | * Coordinating with the communication team to ensure media coverage in new countries | ||
* Coordinating with the communication team to maintain our localized social media channels 📣 | * Coordinating with the communication team to maintain our localized social media channels 📣 | ||
| − | |||
* Coordinating with the communication team to publish localized blogposts on Wordpress once they are translated | * Coordinating with the communication team to publish localized blogposts on Wordpress once they are translated | ||
* Coordinating with the communication team to localize visuals (communication, blogposts) using Figma and Canva | * Coordinating with the communication team to localize visuals (communication, blogposts) using Figma and Canva | ||
| Line 33: | Line 39: | ||
* .... | * .... | ||
| − | === Tools | + | === Tools ⚒️ === |
{| class="wikitable" | {| class="wikitable" | ||
|+ | |+ | ||
| Line 56: | Line 62: | ||
=== Helping maintain our localized social media channels 📣 === | === Helping maintain our localized social media channels 📣 === | ||
| − | + | ==== English ==== | |
* [https://www.instagram.com/open.food.facts/ Instagram] | * [https://www.instagram.com/open.food.facts/ Instagram] | ||
* [https://twitter.com/OpenFoodFacts Twitter] | * [https://twitter.com/OpenFoodFacts Twitter] | ||
| Line 62: | Line 68: | ||
* [https://www.youtube.com/@openfoodfacts1170 Youtube] | * [https://www.youtube.com/@openfoodfacts1170 Youtube] | ||
* [https://www.linkedin.com/company/open-food-facts LinkedIn] | * [https://www.linkedin.com/company/open-food-facts LinkedIn] | ||
| − | * [https://blog.openfoodfacts.org/en/ Blog] | + | * [https://blog.openfoodfacts.org/en/ Blog] |
| − | + | ==== Localized social media channels ==== | |
| + | * Localized social media channels: [[Public_Relations/Social_Media]] | ||
=== Team referent === | === Team referent === | ||
Pierre : pierre@openfoodfacts.org | Pierre : pierre@openfoodfacts.org | ||
| − | === | + | === Connecting with other members === |
| − | On the | + | * On the following [https://openfoodfacts.slack.com/ Slack] channels: |
| − | + | ** #going-global | |
| − | |||
| − | + | * On the [https://forum.openfoodfacts.org/ Forum], category [https://forum.openfoodfacts.org/c/be-a-part-of-it/going-global/26 Going global] | |
| − | + | * During the monthly e-meeting that takes place every 3rd Tuesday at 6pm CEST (Paris time): https://meet.google.com/sga-vtsr-cid | |
| + | ** You can subscribe to the [[Events|community calendar]] to get a monthly reminder. | ||
=== Perks of being a volunteer at Open Food Facts === | === Perks of being a volunteer at Open Food Facts === | ||
| Line 93: | Line 100: | ||
''How can I join a specific team ?'' Fill out the [https://connect.openfoodfacts.org/join-the-contributor-skill-pool-open-food-facts Contributor Skill Pool.] | ''How can I join a specific team ?'' Fill out the [https://connect.openfoodfacts.org/join-the-contributor-skill-pool-open-food-facts Contributor Skill Pool.] | ||
| − | ===== Main page of [[Contributor|HOW TO HELP]]. ===== | + | ===== << Main page of [[Contributor|HOW TO HELP]]. ===== |
[[Category:Going Global]] | [[Category:Going Global]] | ||
[[Category:Teams]] | [[Category:Teams]] | ||
[[Category:Countries]] | [[Category:Countries]] | ||
Latest revision as of 14:23, 6 September 2024
Key dates and numbers
- 27/01/2014 - Open Food Facts goes worldwide: https://blog.openfoodfacts.org/fr/news/open-food-facts-devient-mondial
- 2024 - The journey is just 1% done
Why it matters
Aim 🎯
Let as many different nationalities benefit from the Open Food Facts database in their native language! 🌎
What we’ve done recently
What we are currently working on
What’s coming up next
How to get involved
Needs / Missions 🏗️
Globally
- Reviewing translations pull requests on the Server, Mobile App, Web Content, Blog Content, Robotoff and more
- ....
In your country
- Copywriting for the Open Food Facts blog / Website about local issues/events…
- Complete the Country Support page for your country
- Translations using Crowdin and the online taxonomy translation system
- Enhancing taxonomies for your language or country (food labels, food categories, ingredients…)
- Coordinating with the communication team to ensure media coverage in new countries
- Coordinating with the communication team to maintain our localized social media channels 📣
- Coordinating with the communication team to publish localized blogposts on Wordpress once they are translated
- Coordinating with the communication team to localize visuals (communication, blogposts) using Figma and Canva
- Coordinating with the communication team to localize the Knowledge Base
- ....
Tools ⚒️
| TOOL | WHAT ? |
|---|---|
| Translation wikipage | Translations using Crowdin (https://translate.openfoodfacts.org) and the online taxonomy translation system |
| Taxonomies wikipage | Enhancing taxonomies for your language or country (food labels, food categories, ingredients…) |
| How to get started on Crowdin | A quick tutorial to start your first translation on Crowdin |
| Communication team wikipage 🎁 | Coordinating with the communication team to ensure media coverage in new countries |
| Country coordination wikipages | There might already be one for your country. If not, use our template to get started |
Helping maintain our localized social media channels 📣
English
Localized social media channels
- Localized social media channels: Public_Relations/Social_Media
Team referent
Pierre : pierre@openfoodfacts.org
Connecting with other members
- On the following Slack channels:
- #going-global
- On the Forum, category Going global
- During the monthly e-meeting that takes place every 3rd Tuesday at 6pm CEST (Paris time): https://meet.google.com/sga-vtsr-cid
- You can subscribe to the community calendar to get a monthly reminder.
Perks of being a volunteer at Open Food Facts
⭐ Collective action / Impact / actively contributing to citizen science !
⭐ Highlighting global impact / individual impact (through testimonials, invites)
⭐ Developing skills, learning new ones
⭐ Events (annual Open Food Facts days, meet-ups…)
⭐ Goodies
⭐ LinkedIn volunteer badge / recommendations
Other teams
How can I join a specific team ? Fill out the Contributor Skill Pool.