Difference between revisions of "Category/Vegetables/Rhubarb"

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The category [https://world.openfoodfacts.org/category/rhubarbs Rhubarb] contains the  
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The category [https://world.openfoodfacts.org/category/rhubarbs Rhubarb] contains the fleshy, edible stalks (petioles) of species and hybrids (culinary rhubarb) of Rheum in the family Polygonaceae, which are cooked and used for food.
  
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=== Parent categories ===
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The parent category of rhubarb are:
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* [https://world.openfoodfacts.org/category/vegetable-rods Vegetable rods]
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* [https://world.openfoodfacts.org/category/vegetables Vegetables]
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* etc.
  
 
== Ingredients ==
 
== Ingredients ==
  
 
==== Required ingredients ====
 
==== Required ingredients ====
The following ingredients are required for products in this category:
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The following single ingredient is required for products in this category:
* [https://world.openfoodfacts.org/category/apple-juices/ingredient/apple-juice apple juice], either [https://world.openfoodfacts.org/category/apple-juices/ingredient/pure-apple-juice pure apple juice] or [https://world.openfoodfacts.org/category/apple-juices/ingredient/apple-juice-from-concentrate apple juice from concentrate];
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* [https://world.openfoodfacts.org/ingredient/rhubarb rhubarb]
  
 
==== Optional ingredients ====
 
==== Optional ingredients ====

Revision as of 16:55, 5 September 2024

The category Rhubarb contains the fleshy, edible stalks (petioles) of species and hybrids (culinary rhubarb) of Rheum in the family Polygonaceae, which are cooked and used for food.

Parent categories

The parent category of rhubarb are:

Ingredients

Required ingredients

The following single ingredient is required for products in this category:

Optional ingredients

No other ingredients are allowed. If that is the case the product should be moved to another category.

Disallowed ingredients

Any product that contains these disallowed ingredients, should be listed in another category:

Production process/labels

Nutritional information

min 10% 90% max
Energy (kJ/100ml) 63 176 212 300 graph
Fat (%) 0 0 0.5 1.01
Saturated fat (%) 0 0 0.1 1.01
Carbohydrates (%) 0.75 1 7 20.71
Sugars (%) 0.69 9.6 11.7 16.71
Fiber (%) 0 0 0.5 2.2
Proteins (%) 0 0 0.5 1.01
Salt (%) 0 0 0.02 0.5
Vitamin C (mg/100ml) 0 0.5 32.5 63.01 80 is the req. daily amount
Potassium 0 0.075 0.125 146.01
Fruit (%) 100 100

Related categories

Monitoring

The category has been cleaned up in 22 may 2023.

To monitor any modifications after this date, this Mirabelle link can be used.This used the minima and maxima of the nutritional values as a quality envelope to detect outliers.

References