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* The input ingredient list is incorrect (misspellings etc.)
 
* The input ingredient list is incorrect (misspellings etc.)
* The ingredients list contains other things than ingredients and we have not been able to split it at the right place.
+
* The ingredients list contains other things than ingredients, and we have not been able to split it at the right place.
* We have not been able to parse a particular sentence structure or formatting (e.g. "a drop of delicious honey with a shower of powder sugar")
+
* We have not been able to parse a particular sentence structure or formatting (e.g., "a drop of delicious honey with a shower of powder sugar")
 
* The ingredient is not yet present in our taxonomy (or not with the right synonym or in the right language)
 
* The ingredient is not yet present in our taxonomy (or not with the right synonym or in the right language)
    
In the table below,
 
In the table below,
 
* the first column of numbers corresponds to the '''number of unique ingredients''' across all products.
 
* the first column of numbers corresponds to the '''number of unique ingredients''' across all products.
* And the second column of number corresponds to the '''number of occurrences''' of those ingredients. e.g. if a specific ingredient appears in 5 products, it is counted 5 times.
+
* And the second column of number corresponds to the '''number of occurrences''' of those ingredients. e.g., if a specific ingredient appears in 5 products, it is counted 5 times.
      Line 99: Line 99:  
{| class="wikitable"
 
{| class="wikitable"
 
|-
 
|-
!  !! 2023-08-15 || 2022-08-16
+
|| 2022-08-16!! 2023-08-15
 +
!2023-12-01
 
|-
 
|-
| [https://pl.openfoodfacts.org/ingredients?stats=1&no_cache=1 All products:] ||
+
| [https://pl.openfoodfacts.org/ingredients?stats=1&no_cache=1 All products:]  
 +
||
 +
<pre>
 +
14121 składniki:
 +
 
 +
Type Unique tags Occurrences
 +
known 1918 (13.58%) 127042 (89.13%)
 +
unknown 12203 (86.42%) 15488 (10.87%)
 +
all 14121 (100.00%) 142530 (100.00%)
 +
</pre>||
 
<pre>
 
<pre>
 
16160 składniki:
 
16160 składniki:
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all 16160 (100.00%) 136980 (100.00%)
 
all 16160 (100.00%) 136980 (100.00%)
 
</pre>
 
</pre>
||
+
|<pre>
 +
16478 składniki:
 +
 
 +
Type Unique tags Occurrences
 +
known 1957 (11.88%) 135344 (87.87%)
 +
unknown 14521 (88.12%) 18689 (12.13%)
 +
all 16478 (100.00%) 154033 (100.00%)
 +
</pre>
 +
|-
 +
| [https://pl.openfoodfacts.org/popularity/top-10000-pl-scans-2022/ingredients?stats=1&no_cache=1 Top 10k most scanned products:]
 +
||
 
<pre>
 
<pre>
14121 składniki:
+
3627 składniki:
    
Type Unique tags Occurrences
 
Type Unique tags Occurrences
known 1918 (13.58%) 127042 (89.13%)
+
known 1290 (35.57%) 34703 (92.74%)
unknown 12203 (86.42%) 15488 (10.87%)
+
unknown 2337 (64.43%) 2718 (7.26%)
all 14121 (100.00%) 142530 (100.00%)
+
all 3627 (100.00%) 37421 (100.00%)
</pre>
+
</pre>||  
|-
  −
| [https://pl.openfoodfacts.org/popularity/top-10000-pl-scans-2022/ingredients?stats=1&no_cache=1 Top 10k most scanned products:] ||  
   
<pre>
 
<pre>
 
4406 składniki:
 
4406 składniki:
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all 4406 (100.00%) 35794 (100.00%)
 
all 4406 (100.00%) 35794 (100.00%)
 
</pre>
 
</pre>
||
+
|<pre>
<pre>
+
3809 składniki:
3627 składniki:
     −
Type Unique tags Occurrences
+
Type Unique tags Occurrences
known 1290 (35.57%) 34703 (92.74%)
+
known 1309 (34.37%) 35540 (92.39%)
unknown 2337 (64.43%) 2718 (7.26%)
+
unknown 2500 (65.63%) 2926 (7.61%)
all 3627 (100.00%) 37421 (100.00%)
+
all 3809 (100.00%) 38466 (100.00%)
 
</pre>
 
</pre>
 
|}
 
|}
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|-
 
|-
 
!  !! 2023-09-14
 
!  !! 2023-09-14
 +
|'''2023-12-01'''
 
|-
 
|-
 
| [https://uk.openfoodfacts.org/ingredients?stats=1&no_cache=1 All products:] ||
 
| [https://uk.openfoodfacts.org/ingredients?stats=1&no_cache=1 All products:] ||
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  ||
 
  ||
 
<pre>
 
<pre>
 +
63758 ingredients:
   −
 
+
Type Unique tags Occurrences
 +
known 2916 (4.57%) 723156 (89.04%)
 +
unknown 60842 (95.43%) 89015 (10.96%)
 +
all 63758 (100.00%) 812171 (100.00%)
 
</pre>
 
</pre>
 
|-
 
|-
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||
 
||
 
<pre>
 
<pre>
</pre>
+
7223 ingredients:
 +
 
 +
Type Unique tags Occurrences
 +
known 1760 (24.37%) 83819 (92.64%)
 +
unknown 5463 (75.63%) 6661 (7.36%)
 +
all 7223 (100.00%) 90480 (100.00%)</pre>
 
|}
 
|}
   
=== Observations ===
 
=== Observations ===
  

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