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| === Subcategories === | | === Subcategories === |
− | The subcategories can be grouped: | + | The subcategories can be grouped by process and number of ingredients: |
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− | * Fresh vegetables, products that come straight from the land, without any cooking or preservation processes | + | * Fresh vegetables - products that underwent minimal processing (peeling, cutting) and mostly have one ingredient (or more for mixed vegetables). Can these be called raw vegetables; |
− | * Canned vegetables; | + | * Frozen vegetables |
− | * Prepared vegetables; | + | * Dehydrated vegetables |
− | * Vegetable dishes; | + | * Canned vegetables - products that underwent some processing (pre-cooking, additives added for preservation) |
| + | * Prepared vegetables - products that underwent preparation processes (grilling) and have usually few ingredients; |
| + | * Vegetable dishes - products that combine multiple ingredients, but are mainly based on one ingredient (> 50%?). ; |
| + | * Vegetable meals - to be eaten as a main meal (culture dependent?); |
| + | An alternate subcategory grouping is based on the vegetable involved, like [https://world.openfoodfacts.org/category/aubergines Aubergine], [https://world.openfoodfacts.org/category/okras Okras] or [https://world.openfoodfacts.org/category/potatoes Potatoes]. |
| + | |
| + | These two subcategories can be combined to give dedicated categories like Fresh Aubergines or Canned Peas. This is however not necessary. |
| + | |
| + | Some vegetables are specific to a country (PDO) and can be grouped like Vegetables from Germany for instance, but are also available under the vegetable grouping . |
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| == Ingredients == | | == Ingredients == |
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| == Production process/labels == | | == Production process/labels == |
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− | * [https://world.openfoodfacts.org/category/mango-nectars/label/organic organic] | + | * |
− | * [https://world.openfoodfacts.org/category/mango-nectars/label/no-preservatives no preservatives]
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− | * [https://world.openfoodfacts.org/category/mango-nectars/label/no-colorings no colorings]
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| == Nutritional information == | | == Nutritional information == |