Difference between revisions of "Knowledge panels/Topics/Environment"
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| + | [[Category:Knowledge panels]] | ||
[[Eco-score_labels_-_en|Labels included in the Eco-Score]] | [[Eco-score_labels_-_en|Labels included in the Eco-Score]] | ||
== Organic == | == Organic == | ||
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* [https://docs.google.com/document/d/1-LyqldRow58mDCea88YsvrNTZ_Uwnk7at_-gb2Rs9WI/edit#heading=h.hmna1qzblqfh EU Organic] | * [https://docs.google.com/document/d/1-LyqldRow58mDCea88YsvrNTZ_Uwnk7at_-gb2Rs9WI/edit#heading=h.hmna1qzblqfh EU Organic] | ||
* | * | ||
| + | |||
| + | == Fishing == | ||
| + | * How is the fishing method for this fish problematic ? | ||
| + | [[File:Gc fishing method purse seine small.jpg|thumb|https://www.sustainweb.org/goodcatch/fishing_methods/]] | ||
| + | * Is the fishing species threatened in general ? | ||
| + | [[File:Anchovy.jpg|thumb|http://www.consoguidepoisson.fr/species/engraulis-encrasicolus/]] | ||
| + | * Is it threatened in the specific zone ? | ||
| + | ** http://www.consoguidepoisson.fr/species/engraulis-encrasicolus/ | ||
| + | * Learn more about the fish as a species ? | ||
| + | * Include graphs of fish stocks | ||
| + | * Include a map of the fishing area | ||
| + | ** http://www.fao.org/fishery/area/Area34/en#FAO-fishing-area-34.1.1 | ||
| + | [[File:Area34 (FAO).gif|thumb|http://www.fao.org/fishery/area/Area34/en#FAO-fishing-area-34.1.1]] | ||
| + | * MSC certificate transparency | ||
| + | |||
| + | == Origins of ingredients == | ||
| + | * We could have a very dynamic panel, with maps, distances, impact by ingredient. | ||
| + | * This panel requires substantial engineering work. | ||
| + | |||
| + | == Deforestation == | ||
| + | * Soy | ||
| + | * Palm oil | ||
| + | ** Explainer of the impacts of palm oil ? How deforestation has both an impact on wildlife, and the loss of opportunity in terms of carbon sinks | ||
== Recycling == | == Recycling == | ||
| − | * | + | * Recyclability based on your country, city |
| + | ** Instruction on what to do, and in which bin to put it. | ||
* General stats about the impact of some materials, and what they will become if you recycle them | * General stats about the impact of some materials, and what they will become if you recycle them | ||
| + | ** Macro and micro level ? | ||
* Destroying misconceptions: https://www.triercestdonner.fr/tri-gourmand | * Destroying misconceptions: https://www.triercestdonner.fr/tri-gourmand | ||
** No need to wash | ** No need to wash | ||
** Just remove the remainder of food… | ** Just remove the remainder of food… | ||
| + | * Advantages of some recycling labels (almost an afterthought) | ||
| + | ** FSC, FSC Mix… | ||
Latest revision as of 15:26, 23 March 2021
Labels included in the Eco-Score
Organic
- EU/Non EU Agriculture, AB Bio vs EU Organic ? What’s the difference, if any ?
- Should we allow for serendipitous discovery (beyond the current label)
- fr:ab-agriculture-biologique
- EU Organic
Fishing
- How is the fishing method for this fish problematic ?
- Is the fishing species threatened in general ?
- Is it threatened in the specific zone ?
- Learn more about the fish as a species ?
- Include graphs of fish stocks
- Include a map of the fishing area
.gif)
- MSC certificate transparency
Origins of ingredients
- We could have a very dynamic panel, with maps, distances, impact by ingredient.
- This panel requires substantial engineering work.
Deforestation
- Soy
- Palm oil
- Explainer of the impacts of palm oil ? How deforestation has both an impact on wildlife, and the loss of opportunity in terms of carbon sinks
Recycling
- Recyclability based on your country, city
- Instruction on what to do, and in which bin to put it.
- General stats about the impact of some materials, and what they will become if you recycle them
- Macro and micro level ?
- Destroying misconceptions: https://www.triercestdonner.fr/tri-gourmand
- No need to wash
- Just remove the remainder of food…
- Advantages of some recycling labels (almost an afterthought)
- FSC, FSC Mix…