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564 bytes added ,  10:33, 13 December 2020
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== Definition ==
 
== Definition ==
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[[Olive oil|https://en.wikipedia.org/wiki/Olive_oil]] is a simple product: it has only one ingredient: olives. The extraction process and origin might influence the actual composition of oils. This might be visible in the nutritional values and labelling on a product.
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== Completeness ==
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On 13 dec 2020 the [[olive oil category|https://world.openfoodfacts.org/category/olive-oils]] is comprised of 6118 products. There might be olive oil products, which are not labelled as such.
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Robotoff comes here to the rescue, as it might have found some eligible products.
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