Line 95:
Line 95:
hu => "Energia zsírból",
hu => "Energia zsírból",
ja => "脂質からのエネルギー",
ja => "脂質からのエネルギー",
+
pt => "Energia des gorduras",
ru => "Энергетическая ценность жиров",
ru => "Энергетическая ценность жиров",
zh => "来自脂肪的能量",
zh => "来自脂肪的能量",
Line 212:
Line 213:
el => "Νουκλεοτίδια",
el => "Νουκλεοτίδια",
ja => "ヌクレオチド",
ja => "ヌクレオチド",
+
pt => "nucleotídeos",
zh => "核苷酸",
zh => "核苷酸",
zh-TW => "核苷酸",
zh-TW => "核苷酸",
Line 227:
Line 229:
nl => 'Plasmaproteïnen',
nl => 'Plasmaproteïnen',
nl_be => 'Plasmaproteïnen',
nl_be => 'Plasmaproteïnen',
+
pt => 'proteína plasmatica',
zh => "血清蛋白",
zh => "血清蛋白",
zh-CN => "血清蛋白",
zh-CN => "血清蛋白",
Line 257:
Line 260:
nb => "Karbohydrat",
nb => "Karbohydrat",
pl => "Węglowodany",
pl => "Węglowodany",
−
pt => "Carboidratos",
+
pt => "Hidratos de carbono",
+
pt_br => "Carboidratos",
pt_pt => "Hidratos de carbono",
pt_pt => "Hidratos de carbono",
ro => "gGlucide",
ro => "gGlucide",
Line 679:
Line 683:
nl => 'Palmitinezuur (16:0)',
nl => 'Palmitinezuur (16:0)',
nb => 'Palmitinsyre (16:0)',
nb => 'Palmitinsyre (16:0)',
−
pt => 'Ácido palmítico (16:0)',
pt => 'Ácido palmítico (16:0)',
pt => 'Ácido palmítico (16:0)',
ru => "Пальмитиновая кислота (16:0)",
ru => "Пальмитиновая кислота (16:0)",
Line 1,194:
Line 1,197:
},
},
"soluble-fiber" => {
"soluble-fiber" => {
+
de => 'lösliche Ballaststoffe',
en => "Soluble fiber",
en => "Soluble fiber",
fr => "Fibres solubles",
fr => "Fibres solubles",
+
pt => "Fibra alimentar solúvel",
ru => "Растворимые волокна",
ru => "Растворимые волокна",
zh => "可溶性纤维",
zh => "可溶性纤维",
Line 1,203:
Line 1,208:
},
},
"insoluble-fiber" => {
"insoluble-fiber" => {
+
de => 'unlösliche Ballaststoffe',
en => "Insoluble fiber",
en => "Insoluble fiber",
fr => "Fibres insolubles",
fr => "Fibres insolubles",
+
pt => "Fibra alimentar insolúvel",
ru => "Нерастворимые волокна",
ru => "Нерастворимые волокна",
zh => "不可溶性纤维",
zh => "不可溶性纤维",