Recipe/Example/Rough Oatcakes
Appearance
Product
OFF: https://world.openfoodfacts.org/product/0061232203072/rough-oatcakes-nairn-s
Ingredients:
Oats (90%), Sunflower Oil, Sustainable Palm Fruit Oil, Sea Salt, Raising Agent: Sodium Bicarbonate
Nutrients:
(17.5, 6.1, 55.8, 0.7, 10.4, 11, 1.46)
Ciqual
Oat, raw (9310) (6.9, 1.22, 55.7, 1.2, 10.6, 16.9, 0.005)
Sunflower oil (17440) (100, 11.1, 0, 0, 0, 0, 0.025)
Palm oil, refined (16150) (100, 49.3, 0, 0, 0, 0, 0.025)
Pure sea salt, no enrichment (11082) (0, 0, 0, 0, 0, 0, 80.5)
Sodium bicarbonate - (not used in estimation)
Estimation
Base estimation
The forced order NNLS estimation gives a deviance of 34.9.
The large deviation seems to be due to a difference between the Ciqual oats and the Product oats. The product oats has less saturated fats and less proteins.
Graphs
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Forced order NNLS blame